pschlachtun Recipe Reviews (Pg. 1) - (188035312)

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Slow Cooker Maple Country Style Ribs

Reviewed: May 21, 2013
Very easy, very yummy. Cooked 1.5lbs boneless in the crockpot on low for 5.5 hrs and it was very tender. My husband loved it, I'll be making this one again. Thank you for sharing the recipe!
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Absolute Best Liver and Onions

Reviewed: May 1, 2013
Thank you for sharing the recipe. I'm not much of a cook, but am working on it! This recipe is very easy. I would never have thought of soaking in milk. Absolutely tender enough to cut with a butter knife. I didn't have Vidalas on hand, substituted a yellow onion and a red onion. Nice mild flavor with that mix.
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