geniecooks4u Profile - Allrecipes.com (188031941)

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geniecooks4u


geniecooks4u
 
Member Since: Apr. 2013
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Healthy, Kids, Quick & Easy
Hobbies: Knitting, Needlepoint, Gardening, Camping, Reading Books, Wine Tasting, Charity Work
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Recipe Reviews 2 reviews
Pan Fried Swiss Chard
Do not discard the stems according to our farm co-op!!! Just trim them at the end and chop them into one inch pieces. This has a lot of flavor. I didn't use garlic paste-just pressed garlic right in the pan and sautéed it. I also didn't add the lemon because I didn't have one. Still turned out to be a fabulous side dish! This was our first time tasting Swiss chard and it won't be our last!

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Reviewed On: May 8, 2013
 
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