MrsColby Profile - Allrecipes.com (188031936)

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MrsColby


MrsColby
 
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Member Since: Apr. 2013
Cooking Level: Not Rated
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Recipe Reviews 1 review
Mulberry Pie
Loved it! With an overabundance of beautiful mulberries this year, I just had to make them into pies. I use store-bought crust & didn't put the milk on the top, and I use Splenda for about half of the sugar and add a bit of cinnamon. I have frozen some mulberries this year and am anxious to try using the frozen ones for pie during the winter.

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Reviewed On: Jul. 3, 2013
 
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