JenniferTabithaB Profile - Allrecipes.com (188027049)

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JenniferTabithaB


JenniferTabithaB
 
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Member Since: Apr. 2013
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Black Bean and Salsa Soup
Very easy to make and flavorful. I used medium fresh salsa and that added a nice kick to the soup. I used low sodium broth (150ml) and low sodium beans (250ml)to help to reduce the salt per serving. Also I wanted the soup to be vegan so I omitted the sour cream. This soup would also be good over some rice with a salad for an easy hardy lunch or dinner.

0 users found this review helpful
Reviewed On: Oct. 10, 2013
Bay Scallops with Garlic Parsley Butter Sauce
Very good with pasta for dinner. Things I changed are, using 2/3 cup wine and reducing the wine for 10 min before using. I also just used the sauce with out the cream over the pasta it was lighter and very yummy. I cut up the Italian bread for dunking and served with a salad.

3 users found this review helpful
Reviewed On: Apr. 16, 2013
 
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