I wanted to make double the amount of frosting so I just planned on doubling everything. Upon doing so, as I started to put in the sugar, it just seemed like an awful lot of sugar to add. Seeing as I was doubling it, that called for 8 cups of sugar. After I put 4 cups in, I tasted it and it was just right so I did not add the final 4 cups. If putting in the whole amount of sugar, it would have been way too sweet. Alter that little bit and it it's a perfect recipe. Also, I used that new "Whipped" cream cheese spread thats available instead of normal cream cheese but it tastes the same.
Good job, excellent recipe that I will keep!
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I wanted to make double the amount of frosting so I just planned on doubling everything. Upon...