LSPO Recipe Reviews (Pg. 1) - Allrecipes.com (18801261)

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Challah I

Reviewed: Jan. 2, 2015
It was dry and had no flavor.
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3 users found this review helpful

Quinoa and Black Beans

Reviewed: Jan. 30, 2012
I made as is...and everyone loved it. I am always searching for simple recipes for my newly Vegan husband. This was great!
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0 users found this review helpful

Blueberry Buckle

Reviewed: Jul. 4, 2010
I don't know why, but I had to cook mine at LEAST 40 minutes at 375 before the middle was done. Luckily, it was still moist and delicious!
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Southern Mushroom Soup

Reviewed: Oct. 28, 2009
My husband couldn't believe I made it!! I did not make the toast or add cheese, just out of laziness. It was great!
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1 user found this review helpful

Sugar Snap Peas with Mint

Reviewed: Oct. 16, 2009
These were ok. However, I didn't find a lot of flavor and I followed the directions. I will try again!
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1 user found this review helpful

Pineapple Cranberry Chicken

Reviewed: Aug. 27, 2009
Nothing exciting...not a strong enough taste.
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2 users found this review helpful

Lime Chicken Picante

Reviewed: Aug. 27, 2009
A little strong on the mustard taste, but really good! I would double the marinade too. I made this for a friend that just had a baby and she and her husband were so grateful for this yummy REAL meal!
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1 user found this review helpful

Salsa Cheese Boule Dip

Reviewed: Aug. 18, 2009
I have made this 2 times and EVERYONE raves about it....they are scooping the leftovers out of the breadbowl! I would not change a thing.
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Balsamic Bruschetta

Reviewed: Aug. 18, 2009
This recipe was really fresh and light, but could have used more flavor. Next time I will add more Balsamic Vinegar.
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Blueberry Crumb Bars

Reviewed: Aug. 18, 2009
I had a container of blueberries that no one was eating, so I entered blueberries on the ingredient list and this recipe popped up. YUM YUM YUM! The 9 x 13 pan was gone in 2 days...with just my husband and I nibbling on it as we walked by. I did use butter instead of shortening 1 cup for 1 cup. It was great! It may have been a little too soft to cut into bars, but maybe if I cooked it a bit longer it would have held together better. Still.....NO COMPLAINTS!
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Cowboy Cookies III

Reviewed: Dec. 23, 2008
HELP! I have made these cookies 2 times and both times they spread out and are way too thin. They break into pieces and I can't get them to stay whole. The crumbs taste good, but that doesn't really help. I am a decent baker, but I don't know what I am doing wrong!
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Best Ever Blueberry Cobbler

Reviewed: May 16, 2005
The filling part was great and so easy to make. However, the topping was just ok. I too expected to have more of a "struddle" crust so I actually remade the crust because it was so creamy. My guest did like it, so although I was a bit disappointed it was not such a big deal.
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