GL Recipe Reviews (Pg. 1) - Allrecipes.com (18800620)

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Sweet Pepper Pasta Toss with Kale

Reviewed: Jun. 30, 2011
Very good. Used more Kale as others suggested and a bit of chicken broth. Also used garlic scapes rather than garlic cloves - a subtler flavour but good.
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4 users found this review helpful

Almond Maple Granola

Reviewed: Apr. 19, 2011
Very good. I cooked up some chopped mushrooms with the onions. This was a nice change from hamburger meatloaf.
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5 users found this review helpful

Slow Cooker Sausage with Sauce

Reviewed: Apr. 5, 2011
This is really good. I'm not a huge sausage fan, but had some I wanted to use up. Served it on rice and really quite enjoyed it.
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2 users found this review helpful

Wheat Germ Whole-Wheat Buttermilk Pancakes

Reviewed: Mar. 20, 2011
These are very light. I can see how people would like them, but not my preference. I like a heartier pancake.
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4 users found this review helpful

Taqueria Style Tacos - Carne Asada

Reviewed: Feb. 8, 2011
5 stars for the meat and for the onion topping. Didn't make the salsa with it - opted for my favorite fresh made store variety.
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4 users found this review helpful

Butternut Squash Soup II

Reviewed: Nov. 8, 2009
Was OK, but I've had better Squash soups. It definitely was easy though and it was 'good', just not the best there is.
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1 user found this review helpful

Blueberry Oat Bars

Reviewed: Aug. 29, 2009
Very good! Made them just as the recipe called for and wouldn't change anything.
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1 user found this review helpful

Clark's Quiche

Reviewed: Aug. 29, 2009
Very good quiche. Important to note: use deep dish pie plates; allow 1 hr - 1.5 hrs for prep and cooking; precook the pie crust a bit.
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1 user found this review helpful

Multi Grain Pilaf

Reviewed: Jul. 30, 2009
This was good - a good reliable side dish. A nice way to incorporate brown rice.
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1 user found this review helpful

BUSH'S® Black Bean and Mango Salad

Reviewed: Jul. 27, 2009
Excellent salad that would go well with many things. I served it with chicken enchiladas and mexican rice, and that worked really well. Would be a great pot-luck dish too. This is the sort of side dish that I would plan the rest of the meal around.
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2 users found this review helpful

Mom's Marinated Vegetables

Reviewed: Jul. 22, 2009
Made this for a family BBQ. It was fine, but I wouldn't make it again. People seemed to eat it, but I didn't get any compliments. I have to say that I didn't particularly like it. Another salad on this site with a similar that that I prefer is: Spiral Pasta Salad.
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3 users found this review helpful

Chicken Broccoli Ca - Unieng's Style

Reviewed: Jan. 14, 2009
Very good. Made a few substitutions, quite a flexible recipe.
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2 users found this review helpful

Marinated Scallops Wrapped in Bacon

Reviewed: Jan. 4, 2009
These were very good. I wish I had cooked the bacon a bit more - as it was I had cooked it longer than what the recipe suggests.
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3 users found this review helpful

Cocktail Meatballs

Reviewed: Jan. 4, 2009
I can't say why exactly, but these just were not great. Served these along with 3 other appetizers, and the guests raved about everthing else but this. I didn't like them at all.
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2 users found this review helpful

Caramelized Onion and Gorgonzola Pizza

Reviewed: Dec. 27, 2008
I messed up the pizza dough on this, but that was my fault, not the recipe. Even still, it was very good (so, I'm going to guess if I had not messed up the crust, it would have been great). The caramelized onion and gorgonzola are a great combination. NEW EDIT: I tried it again, didn't mess up the crust this time, and yes it was great.
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1 user found this review helpful

Pita Chips

Reviewed: Dec. 27, 2008
Really good. Very easy, but does take a bit of time to run various batches through the baking time. I followed the recipe as written, but also put some freshly ground salt over them before baking. It was good as-is to go with something where the dip is the main attraction. Otherwise, would consider playing with the spices to get more punch.
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2 users found this review helpful

Bacon Water Chestnut Rolls

Reviewed: Dec. 27, 2008
These were a hit at a friends' place for Christmas eve.
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1 user found this review helpful

Hummus III

Reviewed: Dec. 27, 2008
I followed the recipe exactly and it was fine, but certainly not great as far as Hummus goes. It was really thick and pasty, and could have used more zip (probably more garlic, perhaps more lemon). I enjoyed it anyway, but will try other recipes and if I use this one again, will experiment with it.
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1 user found this review helpful

Slow Cooker Beef Stroganoff I

Reviewed: Dec. 21, 2008
Good. Not as good as the "real" thing, I thought, but for a slow cooker recipe, it was good.
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2 users found this review helpful

Chicken Stir-Fry

Reviewed: Feb. 23, 2008
Good. We both liked it. Should use peanut oil.
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1 user found this review helpful

Displaying results 1-20 (of 40) reviews
 
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