RLCLARK93654 Recipe Reviews (Pg. 1) - Allrecipes.com (18799941)

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Amish White Bread

Reviewed: Oct. 28, 2007
Oh my gosh, we loved this recipe. i think a big secret is letting it rise long enough. I did everything on the dough cycle in my bread maker until the rising in the bowl. It came out perfect, my family finished it off the same night. I did cut the recipe in half and it worked out great. It was soooo good, no need to butter afterward, definitely a keeper!!!
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Easy Four Cheese Lasagna

Reviewed: Jun. 11, 2006
As a busy mom, I love this recipe. It is sooo easy and inexpensive without the cost of ricotta and meat. Next time I'm going to try to add zuchini and see if it last so I can have a piece!
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3 users found this review helpful

Zucchini Bread

Reviewed: Jun. 11, 2008
Awesome recipe, even my picky kids loved it. the only thing i did different was leave out the nuts, add sweetened cranberries and only cooked it for a hour.
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9 users found this review helpful

Onion 'n' Tomato Topped Muffins

Reviewed: Apr. 29, 2007
Being someone who rarely eats mean this is a wonderful easy, tasty recipe. I just used regular sourdough and it turned out great. will make again!
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4 users found this review helpful

Easy Swedish Pancakes

Reviewed: May 30, 2006
My kids loved this recipe. I did add 1/2 c more flour, it was just a little too runny. I also added vanilla. I will definitly make this again!!
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1 user found this review helpful

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