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Vegan Black Bean Soup

Reviewed: Jan. 18, 2013
I would have given it 5 stars if It wasn't for such unhealthy ingredients. Why use "canned?" Beans are'nt so hard to make, you set dry beans in water over night and slow cook them, with seasoning. I would suggest everyone read the information concerning canned food and the chemical bpa, very unhealthy! Not to mention you'll have so much tremendous flavor if you cook without canned ingredients. Fresh corn is much better, tasty, and healthy. I would suggest getting corn that is organic because most corn is genetically modified. The recipe is AWESOME but go FRESH!
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