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Butternut Squash Bisque

Reviewed: Jan. 19, 2013
I used purchased cubed butternut squash from the supermarket so this was very quick to put together. I added 1 inch of fresh ginger to the blender; it adds a nice kick. I added some potatoes instead of the cream for a nice vegan version of this recipe. I shared some with a sick friend and she loved it.
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Spaghetti Squash with Creamy Pumpkin Sauce

Reviewed: Jan. 19, 2013
I brought this to a potluck and it was gobbled up with requests for the recipe. I didn't have shallots so I substituted 2 tbls. of finely chopped sweet onion. I also browned the butter which adds a nice flavor. No truffle oil on hand. I will definitely make again for a crowd - I liked it as a side dish.
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