sugargirl84 Recipe Reviews (Pg. 1) - Allrecipes.com (187993961)

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Oven-Roasted Asparagus

Reviewed: Mar. 12, 2014
These were awesome. A great quick way to make asparagus, it really cut the bitter taste. My one recommendation is to use way less salt. I cut the salt in half and it was still to much. Next time I will just sprinkle them lightly with salt.
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The Best Lemon Bars

Reviewed: Sep. 28, 2013
These were fabulous. I took some of the advice given by other users and added more sugar to the crust. I also added salt and a hint of cinnamon and nutmeg to make it more exciting. The lemon part was delicious. I used lemon juice from a bottle and put in 6-7 tbsp. It worked wonderfully all my friends want the recipe.
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Basic Crepes

Reviewed: Aug. 29, 2013
Absolutely love this crepe recipe! Made them with cooked chicken, Gouda, and sauteed mushrooms, tomatoes, peppers, and onions. The only thing I would change next time is to add the eggs to the wet ingredients not the flour. My crepes had some lumps in them even though I whisked them for at least 4 min.
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OREO Mini PHILLY Cheesecakes

Reviewed: Aug. 23, 2013
These are amazing and so easy to make! My family loved them. I did decided to take the advice of some others and I added so vanilla and a touch of cinnamon to the cheesecake batter. They turned out just perfect. Thanks for the recipe it is a keeper :)
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Eat Michigan Salad

Reviewed: Jul. 25, 2013
This is a really great salad! Mine looked kinda funny because the only goat cheese I had in the house was blueberry but it tasted great. I am sure that with regular goat cheese it would be even better.
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Frozen Peanut Butter Cheesecake

Reviewed: Jul. 22, 2013
This tasted delicious but I couldn't get it to freeze right. The first time i took it out is was a goopy mess and the second time it was hard as a rock. Any idea where I went wrong?
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Chocolate Cappuccino Cheesecake

Reviewed: May 30, 2013
This recipe is amazing. All my family loved it. It takes some time but for my first Cheesecake ever I think it was well worth it. If you are less of a coffee person and more of a chocolate person I added cocoa, sugar, and vanilla to the whip cream instead of the coffee liqueur and everyone loved it. It adds some sweet to recipe.
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Coconut Macaroons

Reviewed: Jan. 28, 2013
Not sure what happened but when my brother tried to make these they turned out a soggy mess that we had to drain and reshape into balls after we baked them. They still taste good though. It could be because we had shredded instead of flaked coconut.
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Chewy Brownie Cookies

Reviewed: Jan. 19, 2013
Awesome! Loved by everyone. Changed the water to milk and used peanut butter chips and chocolate chips in them. Also I baked them at 350 F for 11-12 min because I made them bigger.
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