YUJUAN29 Profile - Allrecipes.com (18799301)

cook's profile

YUJUAN29


YUJUAN29
 
Home Town: Phoenix, Arizona, USA
Living In: Dededo, Dededo, Guam
Member Since: Apr. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Italian, Gourmet
Hobbies: Scrapbooking, Knitting, Gardening, Hiking/Camping, Reading Books, Painting/Drawing
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Snorkeling
Gulaschsuppe
Mediterranean Chicken with Eggplant
About this Cook
I am active duty in the Air Force, so my job allows me to travel and experience cuisine all over the world. I also like cooking for myself because it's economical and I can still enjoy good food, without so much fat and calories. I also hate how restaurants make such HUGE portions, when you cook for yourself you can control exactly how much each portion will be.
My favorite things to cook
I enjoy baking bread from scratch. I thinks it's very relaxing and I love the smell of fresh bread baking, especially during the winter season. Soups is another thing I have gotten into, because they are easy, and they are great for dieting.
My favorite family cooking traditions
My family doesn't consist of any cooks. I got into cooking after I spent 2 years eating military chowhall food. I couldn't stand it any more, so I starting cooking for myself.
My cooking triumphs
I have mastered the cheesecake. Alton Brown's "Good Eats" episode on the Food Network was very helpful, along with plenty of practice. Now I play around with recipes to come up with new flavors.
My cooking tragedies
I have yet to bake a decent looking basic cake. Practice makes perfect and one day I should be able to create a professional looking cake, with all the decorations. I also haven't been to successful with candies. I'm scared to even try hard candies for fear of setting my house on fire or something like that.
Recipe Reviews 4 reviews
Jam Filled Butter Cookies
Excellent cookies. They were very easy to make and the dough kept well in the fridge for a couple of days. I used 5 different kinds of jams, and they came out very festive and colorful.

0 users found this review helpful
Reviewed On: Dec. 8, 2005
Honey Curried Chicken
I really liked this recipe. Not being a mushroom lover, I deleted those and instead added a little chicken broth to thin out the sauce. I put the chicken in a baking dish over some carrots and sweet potatoes then added the sauce. The vegetables went very well with the sauce.

54 users found this review helpful
Reviewed On: Dec. 1, 2005
Chicken Salad With Pine Nuts and Raisins
I used this recipe to create a chicken salad for a sandwich. It was a good base for a chicken salad. I ended up adding other ingredients to beef it up a little.

8 users found this review helpful
Reviewed On: Mar. 23, 2005
 
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