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Becky's Sugary Sugar Cookies

Reviewed: Feb. 20, 2013
I did a little modification for this recipe I used softened butter not melted (cookies come out firm but not hard). They are a family favorite. They remind us of a Bakery Sugar cookie from growing up. I use a small ice cream scoop to mold them and just press down. We like them the way they are but you could add sugar to the tops or frost them if you wanted more sweetness.
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