Annabelle Profile - (187985184)

cook's profile


Home Town: Alabama, USA
Living In: Naperville, Alabama, USA
Member Since: Jan. 2013
Cooking Level: Intermediate
Cooking Interests: Asian, Mexican, Southern
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Recipe Reviews 2 reviews
Chef John's Ham and Potato Soup
Very good soup. I used 1/2 and 1/2 instead of heavy cream and it was still good. Didn't need any additional salt (as long as you don't use low-sodium chicken broth). Used leftover HoneyBaked Ham, so the soup was slightly sweet, which tasted good! I didn't use any celery either. Next time I make it I will reduce the water to 1-1/2 cups.

2 users found this review helpful
Reviewed On: Jan. 13, 2013
Mexican Style Shredded Pork
My family loved this recipe! I used "salsa chipotle" because I could not find regular chipotle sauce. I used 1/2 cup of that and the other ingredients were what the recipe called for. I did not need to add any extra chipotle salsa at the end, or any other spices--it was very tasty as it was. We did not eat it over rice--just used it as taco meat with flour or corn tortillas. It was very tender and had a wonderful taste!!

0 users found this review helpful
Reviewed On: Jan. 10, 2013

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