I thought when I read this recipe that we would love it. I made it today and, yes, yes yes, I was right: we love it! I followed the recipe exactly for the sauce, except I made triple. Did that because I had nearly double the amount of chicken. We found the flavor perfect! Lots of garlic, but don't be afraid, it tasted so good. I didn't have orange peel so omitted that. Omitted the Chinese 5 spice powder too. I added pineapple chunks because I like them in such recipes, but didn't add the juice as I wanted to follow the sauce recipe as written (apart from those items I didn't have). I did add more vegetables -- yellow and green peppers, onions, and carrots in addition to the green beans. Instead of crushed red pepper, I chopped a mild pepper and put it in. It was a bit zippy for me but my other half said it was the perfect hint of kick for him. Definitely a 5+ star recipe for us and we will be having it again and again. Easy to make, too. Thank you for sharing it.
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I thought when I read this recipe that we would love it. I made it today and, yes, yes yes, I...