Jenn Recipe Reviews (Pg. 1) - Allrecipes.com (187981049)

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Snickerdoodle Blondies

Reviewed: Mar. 30, 2014
Delicious!
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Cinnamon Raisin Bread I

Reviewed: Jan. 15, 2013
Loved this recipe. Made a few changes like only adding about 6 1/2 cups of flour. It came out GREAT. I also soaked my raisins in about 1 cup of spiced rum and 1 tsp vanilla that I heat on the stove. I added only the raisins to the dough. I used the left over Rum/Vanilla mix instead of the milk when roling the dough to add the cinnamon swirl!
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Crusty White Bread

Reviewed: Jan. 9, 2013
I've made this recipe more then a dozen times now. Comes out perfect everytime. My family loves it! Great for a quick bread during the holidays, makes great snadwichs with your leftovers!
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