kimbyjean Profile - (187975705)

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Living In: Chicago, Illinois, USA
Member Since: Jan. 2013
Cooking Level: Intermediate
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Recipe Reviews 2 reviews
Mexican Soup
This was a nice surprise! I was craving loaded baked potato soup, but stumbled randomly upon this recipe and decided in might be more in line with my new year's resolutions :) My only criticism is that it didn't have enough spice for my taste. To remedy this, I added a generous sprinkling of cayenne pepper and a little salt at the end. That did the trick. Easy to make and nice presentation too.

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Reviewed On: Jan. 24, 2013
Chicken Enchiladas Suizas
I LOVE this recipe! I found this recipe (or one very similar) on a different site a couple years ago and it is my number one Mexican dish. I misplaced my original version, so was happy for find this one on allrecipes. You can play with the peppers a bit, I omitted the red bell and chipotle peppers simply because I have small children who are picky. My only suggestion would relate to the sauce at the end. I sprinkle a generous amount of cheese over the enchiladas. I then mix the cream and broth as directed, but use my judgement in how much I drizzle over the enchiladas. I haven't measured exactly how much I use, but I always end up pouring some out. I think the full amount would be pretty soupy, but that's just me. I also haven't found it necessary to remove the foil. Overall excellent!

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Reviewed On: Jan. 8, 2013

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