annaheartsrainbows Recipe Reviews (Pg. 1) - (187974551)

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Fortune Cookies I

Reviewed: Jan. 18, 2014
While I appreciate the simplicity of the ingredients and ease of preparation, I feel like this recipe was over-simplified. The cookies had the taste of fortune cookies-- mostly. The dough was hard to work with, the edges browned in the oven before the middle was cooked, and they were very hard to form into fortune cookie shape. When done baking, the edges were crispy and the middle was still puffy.
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Oatmeal Raisin Cookies V

Reviewed: Mar. 8, 2013
YUM! These cookies turned out great. I just finished off my third one. :) I used half vegetable shortening and half melted butter. I also used about 1/4 cup mixed dried fruit and only 1/2 c. raisins because we didn't have enough raisins. The cookies are like little cakes. Really good.
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Heavenly White Cake

Reviewed: Jan. 10, 2013
I liked how this cake turned out. It didn't taste quite how I expected it to, but we all liked it. I used this frosting:
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