Goldm Profile - (187972863)

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Recipe Reviews 2 reviews
Sweet Hot Mustard Chicken Thighs
From the first time I tried this, everyone loved it including my picky eaters. They always look forward to it. This is now my go to chicken recipe. I didn't have enough Dijon mustard and so I used 1/4 cup Dijon and 1/4 cup regular mustard. Still came out great. Because I have a thing for hot food, added a little extra chilli which gave it even more kick. Will continue making this.

1 user found this review helpful
Reviewed On: Apr. 28, 2014
Simple White Cake
I've being using this recipe for a while now and it always turned out great. I usually double the recipe and the only change I made was increase the quantity of milk from 1cup to 1 1/2. It always turned out great both in taste and texture. Love it! However, still having trouble getting domed cupcakes out of this recipe exactly the way it is.

2 users found this review helpful
Reviewed On: Aug. 11, 2013

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