Lulu Profile - Allrecipes.com (18797226)

cook's profile

Lulu


Lulu
 
Home Town: Celina, Ohio, USA
Living In: Lexington, Kentucky, USA
Member Since: Apr. 2004
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Knitting, Sewing, Photography, Genealogy, Painting/Drawing
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About this Cook
I have been a horse lover my whole life. I like to paint but must have a pattern. No good at drawing it freehand. I also like doing flower arranging. I love children.
My favorite things to cook
Soups and anything that is new and is interesting to me.
My favorite family cooking traditions
Family meals on birthdays and holidays.
My cooking triumphs
Making a special cheesecake from scratch. Making noodles with my mother and granddaughter.
My cooking tragedies
My chicken for sandwiches for my derby party was not made right this year.
Recipe Reviews 1 review
Red Potato Bites
I make a similar recipe and it says to place potatoes in a small bowl and drizzle with 1 tablespoon olive oil. You can sprinkle with 1 Tablespoon kosher salt. Toss to coat and place on a baking sheet. Bake at 350 degrees for 40-45 minutes or until tender. Remove from oven and let cool 15 minutes. Cut each potato in half lengthwise. Scoop out potatoes with a 1/4 teaspoon measuring spoon leaving shells intact. Place back on baking sheet and bake 10 more minutes. Let cool and fill with filling. The 1/4 teaspoon measuring spoon works really well.

27 users found this review helpful
Reviewed On: May 30, 2009
 
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