Nan Profile - Allrecipes.com (187958764)

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Nan


Nan
 
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Member Since: Jan. 2013
Cooking Level: Not Rated
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Recipe Box 2 recipes
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Nan and Ava
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Recipe Reviews 1 review
Jamie's Sweet and Easy Corn on the Cob
SUMMER! I grew up in NW PA on a Dairy Farm where we grew a lot of COB; I've always cooked it the same way salted boiling water, add the corn, cover and remove from heat.i don't know what compelled me to check out ideas but I found 2 yours with lemon juice and sugar and another with vinegar and sugar..used 2 pots and lemon juice won hands down. The vinegar and sugar was better than my original method but after 30 years will ever use anything but sugar and lemon juice again. The leftover corn that I butter and wrap for easy microwave reheating stayed crisper and didn't have the mushy spots. Thanks for a great recipe !

14 users found this review helpful
Reviewed On: May 12, 2014
 
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