Edible Edward Profile - Allrecipes.com (187956109)

cook's profile

Edible Edward


Edible Edward
 
Home Town: Davis, California, USA
Member Since: Jan. 2013
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Quilting, Gardening, Camping, Biking, Walking, Reading Books, Music
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Recipe Reviews 8 reviews
Sweet, Sticky and Spicy Chicken
I loved this recipe! I used one teaspoon ground (dried) ginger and only one tablespoon sriracha and there was great flavor and warmth. I will definitely be making this again when I'm feeling like some yummy and fast Asian food. Thanks:)

1 user found this review helpful
Reviewed On: Feb. 15, 2015
Grilled Sea Bass
This turned out to be some of the best fish I've ever made or eaten! Thanks so much for posting this:)

0 users found this review helpful
Reviewed On: Jan. 23, 2014
Italian Sausage Soup
What a great recipe! I used an extra cup of veggie broth and threw in some quinoa, cabbage, and subbed kale for spinach. It turned out amazing! Oh, and I followed other reviewers and used half hot sausage and half regular. Thanks for a quick, scrumptious, and satisfying soup!

0 users found this review helpful
Reviewed On: Nov. 3, 2013
 
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Cooking Level: Intermediate
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