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Jay's Signature Pizza Crust

Reviewed: Jan. 21, 2013
This recipie is amazing! I have tried many pizza dough recipies, and this is by far the best one. Very similar to what you would get at a local pizzeria. I did have to adjust the cooking directions to make it cripser, I preheat a pizza stone in a 500 degree oven, prebake the crust for two minutes, top the pizza, and bake it for an additional 7-9 minutes. This make the pizza come out perfect!
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