foodaholic Profile - (187954944)


Home Town:
Living In: Toronto, Ontario, Canada
Member Since: Jan. 2013
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Italian, Nouvelle, Mediterranean, Healthy, Quick & Easy
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About this Cook
My cooking tragedies
blowing up eggs
Recipe Reviews 31 reviews
Perfect Pumpkin Pie
Great pie if you like sweet pumpkin pies. I prefer savoury pumpkin pies and this one was way too sweet for me. I would not make again

0 users found this review helpful
Reviewed On: Nov. 29, 2014
Classic CRISCO(R) Pie Crust
This has been my go-to pie crust recipe since I started baking as a teenager. A few tweeks my mom taught me and its perfect. I use ice water and add 2 tbsp vinegar to it. I start with 3 tbsp water, tossing it ever so lightly and add 2 more. The trick is to toss as lightly and as little as possible. These are not a waste of ingredients, you just need practice.

1 user found this review helpful
Reviewed On: Nov. 25, 2014
Downeast Maine Pumpkin Bread
I made the recipe exactly as written and found it to be great flavour but too greasy (left a slice on the kitchen counter overnight and it was still moist the next day) and a little too sweet. I will definitely make again but halve the oil and use 2 cups sugar instead, as many others have suggested. I did also add a dash of vanilla extract to it.

0 users found this review helpful
Reviewed On: Nov. 10, 2014
Cooks I Like view all 2 cooks I like
Cooking Level: Intermediate
About me:
Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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