mom of two Recipe Reviews (Pg. 1) - Allrecipes.com (18794976)

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Sausage Jalapeno Poppers

Reviewed: Jun. 7, 2008
wonderfull, I made them last weekend and they have already been requested for a bbq later today. I did use turkey bacon and precooked it for about five min. in the oven. I also used spicy sausage and still they didn't really have a kick but they were still wonderfull. I may try to dice some jalopeno and put it inside as well.
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Deli Style Brisket

Reviewed: Jan. 24, 2008
reply for nancy: you cooked it for 9 hours. When making a smaller roast for less people adjust the time you cook as well. A 2 to 3 lb roast will only need to cook 4 to 5 hours or so on low in a crockpot.
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6 users found this review helpful

Pecan Pie IV

Reviewed: Jan. 3, 2008
Made this for Thanksgiving and it was great. Simple and delicouse
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0 users found this review helpful

The World's Best Turkey

Reviewed: Jan. 3, 2008
It was good but I was not that impressed
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Ham with Pineapple

Reviewed: Jan. 3, 2008
Came out great!
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3 users found this review helpful

Southern Living Magazine's Chicken-Fried Steak

Reviewed: Jan. 3, 2008
I have been making this recipe for a couple of years now. It took me along time to find a good recipe and I still have not found a better one.
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1 user found this review helpful

Cheesy Creamed Corn

Reviewed: Jan. 3, 2008
loved it, everyone did
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Chili Con Queso Dip II

Reviewed: May 16, 2004
I took this to a potluck and it was a big hit. I got several request for the recipie. I followed a previous tip to add rotel tomato. Very simple and great tasting.
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2 users found this review helpful

Ground Beef Enchiladas

Reviewed: May 11, 2004
Wonderfull! I thought I made sure to make extra so my husband could have some for lunch the next day. No way they were gone in no time. I used sour cream instead of yougert I also used a red sauce under the creamy one. This is the best enchiladas I have ever had. Every one at my house agrees. Thanks a million.
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0 users found this review helpful

Taco Seasoning I

Reviewed: May 11, 2004
quick and easy I'll never be out again thank you
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1 user found this review helpful

Artichoke and Crabmeat Triangles

Reviewed: May 2, 2004
This wasn't very good. All I could taste was crab. No one finished theirs.
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3 users found this review helpful

Cola Pork Chops

Reviewed: May 2, 2004
Everyone liked this a little more than I did. It's a no fuss dish. I will be making this again soon.
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0 users found this review helpful

Baked Garlic

Reviewed: May 2, 2004
I love garlic and this is the spleist way to get my fix. Nothing to it. I do cut down the butter by a 3rd.
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1 user found this review helpful

Garlic Butter

Reviewed: May 2, 2004
This is so simple but it taste great. I will be adding this to my mashed potato's tonight. Can't wait to grill some burgers with this. I'll be keeping this stalked regulary.
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Cuban Water Bread

Reviewed: May 2, 2004
I didn't like this at all . I didn't take mote than one bite but my husband lked it.
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Crab Fried Rice

Reviewed: May 2, 2004
This was pretty good and easy to make. I'll probably add some shrimp next time.
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Gary's Stuffed Mushrooms

Reviewed: May 1, 2004
I loved this. My whole family agreed. I followed a suggestion to cut the butter in half. It worked out great. A derfinite keeper thanks!
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Oven Fried Sesame Potatoes

Reviewed: May 1, 2004
This was pretty bland. I probably won't make it again.
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Crab Pasta Salad

Reviewed: May 1, 2004
This was pretty good and fast. I'll definatly make it again when i'm in a hurry.
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3 users found this review helpful

Italian Chicken with Garlic and Lemon

Reviewed: Apr. 29, 2004
This was a good recipie. My family and I really liked the potato's. I think its a little better if you sprinkle the chicken with some of the fresh lemon juice before serving.
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