peanut Recipe Reviews (Pg. 1) - (18794943)

cook's profile




View All Reviews Learn more

Creamy Swiss Chicken

Reviewed: Feb. 3, 2008
I've been using this recipe with great results for many years...(thank you to the original poster)... I substitute provelone for the Swiss, omit the cayanne pepper, and use mustard powder not mustard seed. The sauce is awesome when mopped up with hawaiian rolls, and it pairs well with corn.
Was this review helpful? [ YES ]
0 users found this review helpful

Baby Back Ribs

Reviewed: Jan. 25, 2007
Fantastic with bonless ribs and kc masterpiece! Try with a white cheddar macaroni and cheese.
Was this review helpful? [ YES ]
0 users found this review helpful

Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States