peanut Profile - (18794943)

cook's profile


Home Town: Illinois, USA
Living In:
Member Since: Apr. 2004
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Dessert, Kids
Hobbies: Gardening, Hiking/Camping, Walking, Photography, Reading Books, Music
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me ~ samantha
About this Cook
I am a 28 year old stay-at-home mother of 3 boys.
My favorite things to cook
My desserts blow people out of the water!
My favorite family cooking traditions
chocolate chip cookies while decorating the christmas tree, and for Santa on christmas eve.
My cooking triumphs
Sneaking avocado and banana into a cookie
My cooking tragedies
I am just one of 4 picky people in my home. I love to cook, and we all love to eat, but its a HUGE challenge preparing something that we all want without having the same 5 dishes over and over again!
Recipe Reviews 2 reviews
Creamy Swiss Chicken
I've been using this recipe with great results for many years...(thank you to the original poster)... I substitute provelone for the Swiss, omit the cayanne pepper, and use mustard powder not mustard seed. The sauce is awesome when mopped up with hawaiian rolls, and it pairs well with corn.

0 users found this review helpful
Reviewed On: Feb. 3, 2008
Baby Back Ribs
Fantastic with bonless ribs and kc masterpiece! Try with a white cheddar macaroni and cheese.

0 users found this review helpful
Reviewed On: Jan. 25, 2007

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