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Adrienne's Cucumber Salad

Reviewed: Aug. 6, 2013
I salted the cucumbers (2 not 4) and onion while the marinade was heating and then rinsed the cucumbers/onions before adding the marinade. I omitted the dill, and instead, added about 1/2 tsp of red pepper flakes to the vinegar mixture for a bit of heat. I like this flavor combination. This is a good base recipe to be experimented with to suit your own taste buds!
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Japanese Style Deep Fried Shrimp

Reviewed: Jan. 22, 2013
The best homemade shrimp I ever made. Stayed so nice and crunchy and NOT greasy. I too like others used Bay Seasoning and let the shrimp sit for 15 min after breading. I used extra large shrimp and cooked for 2 minutes - which was perfect.
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