Naomi Padua Andrews Recipe Reviews (Pg. 1) - (187948566)

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Naomi Padua Andrews




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Marinated Baked Pork Chops

Reviewed: Sep. 29, 2013
This recipe is really easy to make! I doubled up on the ingredients (just to be on the safe side) and used a fork to make holes in the pork chops so the sauce would seep into it. I followed other people's directions and left it covered until the final 5 minutes of cooking, then broiled it. The sauce stuck to the chops and was amazing! This recipe will be used again!
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Classic Dinner Rolls

Reviewed: Dec. 27, 2013
Since I followed this recipe EXACTLY and it came out amazing, I will definitely rate it five stars! Easy, yet oh so yummy! This recipe is going straight into my recipe notebook!
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Japanese Beef Stir-Fry

Reviewed: Jan. 21, 2013
Tried this recipe today and I don't know what went wrong. The sauce become so thick
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