Holly Ferguson Profile - Allrecipes.com (187944795)

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Holly Ferguson

Holly Ferguson
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Member Since: Jan. 2013
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Royal Icing I
This recipie works great! I used it on gingerbread cookies. Whip the entire mixture until it gets thick...I let my kichen aid mix for a little over 5 minutes.

0 users found this review helpful
Reviewed On: Dec. 10, 2014
Cinnamon Raisin Swirl Bread
This was excellent! I didn't have brown sugar so I used white sugar. I also added an egg. Some here have said the "dough didn't rise well enough", mine was perfect. You need to make sure your water is not too hot or it will kill the yeast. I also soaked the raisins in hot water so they didn't suck moisture from the bread. I didn't measure the sugar/cinnamon, I just added it until it looked the way I would like it. This is a delicious bread for sure!

1 user found this review helpful
Reviewed On: Feb. 22, 2013

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