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Black Bean, Sausage, and Sweet Potato Soup

Reviewed: Feb. 10, 2013
Good starter recipe. I didn't have chicken broth so substituted it with homemade veg. broth (7.5 cups)thus eliminating the needed for the 5 1/2 cups of water. Also, used ground pork sausage instead, sliced sausage would have been fine too. The only vegetable I added was chopped celery to add a hint of tangy celery goodness. It wasn't my goal to change this recipe but just adjusted based on what I had in my kitchen!
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Chicken, Rice and Vegetable Soup

Reviewed: Jan. 27, 2013
easy to double...added 3 cloves garlic, some dried rosemary, and hot pepper flakes to make it spicy and fun
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