REBECCAS5 Recipe Reviews (Pg. 1) - Allrecipes.com (18794028)

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The Best Rolled Sugar Cookies

Reviewed: Dec. 17, 2012
Turned out great. I made no alterations, which is rare.8 minutes was the perfect cooking time. Easy to roll and cut out. I did refridgerate them overnight, I don't know if that made a difference or not.
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1 user found this review helpful

Roasted Garlic Cauliflower

Reviewed: Apr. 22, 2012
Best cauliflower ever. All I alterered was adding some chives and eliminating the cheese. However, it would have been excellent with out my changes.
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1 user found this review helpful

Creamy Chicken Lasagna

Reviewed: Dec. 14, 2008
My family and I loved this recipe, however I made changes, that others suggested. I sauteed garlic and onion in a little butter, added spinach, basil, italian and cut up the chicken and boiled in chicken broth. I also used whole wheat noodles, low fat cream cheese and low fat mozzarella.
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General Tsao's Chicken

Reviewed: Aug. 15, 2008
I thought this was very good, however I did follow the previous suggestions. I used flour instead of cornstarch, and half the amount. Also no msg, and I had to substitute 2 tbsps of red pepper flakes for the dried peppers. I served it with steamed broccoli and fried rice. It may too spicy for some, especially kids, but my husband and I liked it.
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Crispy Cucumbers and Tomatoes in Dill Dressing

Reviewed: Jul. 30, 2008
I thought it had a good fresh and crisp flavor, my husband thought it was ok, however he is not a big fan of dill. I did make minor changes, I used olive oil and 1/2 of what the recipe called. Also I did not have cider vinegar so I substituted for 1/2 red wine vinegar and 1/2 white vinegar. I would make it again.
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Moussaka

Reviewed: Jun. 6, 2008
I never made Moussaka before and it turned out great, everyone loved it, tasted very similar to the Greek Restaurant I go to, if not better. I did follow the advice of many of the previous reviewers, by broiling the eggplant, using very little olive oil, and adding feta cheese in addition to the parmesean, and itlaian season for the fine herbs.
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2 users found this review helpful

Classic Greek Spinach

Reviewed: Jun. 4, 2008
Very good, everyone loved it. I followed the advice of some of the other reviewers and cut back on the oil. I also added a sprinkling of parm and feta cheese. Also had to use canned spinach. Goes well as a snack w/ pita bread too.
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1 user found this review helpful

Mom's Chocolate Chip Cookies

Reviewed: Jan. 1, 2008
This is the best chocolate chip cookie recipe I have come across. I personally wouldn't change a thing with the ingredients I thought they came out perfect, not flat and a little chewy. I have got nothing but compliments on them.
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Peanut Butter and Chocolate Peanut Butter Cup Cookies

Reviewed: Jan. 1, 2008
These cookies are great. I made them for Christmas and everyone loved them, they were gone with in an hour. I also agree with the previous posts to add 2 cups of the peanut butter cups.
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11 users found this review helpful

 
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