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Sweet, Sticky and Spicy Chicken

Reviewed: Jan. 21, 2013
I made this tonight and OMG it was SO good! I followed the recipe exactly except I coated the chicken in flour. It came out nice and sticky. Don't use the whole 2 table spoons of hot sauce if you don't like spicy! I served it over yellow rice with steamed broccoli and everyone loved it including my 4 year old son. I can't wait to make this again!
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