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Red and Green Velvet Cake!

Reviewed: Jan. 25, 2013
thanx soo much for an excellent recpie..i used canola oil instead of shortening and cake turned out superb.. i made it all in fushia color! in a 15x9 inch tin and then cut it in half and applied yellow frosting.. everybody enjoyed
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Mom's Zucchini Bread

Reviewed: Jan. 31, 2013
my cake was green!!
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1 user found this review helpful

 
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