Shelly Van Kirk Moran Recipe Reviews (Pg. 2) - Allrecipes.com (18793487)

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Shelly Van Kirk Moran

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Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Apr. 22, 2009
Pretty good pasta.
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Famous Japanese Restaurant-Style Salad Dressing

Reviewed: Apr. 22, 2009
Tastes just like my favorite Japanese steak house.
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Pie Crust Mix

Reviewed: Apr. 22, 2009
Makes a decent crust, and I love the make ahead part!
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1 user found this review helpful

Mini Ham And Cheese Rolls

Reviewed: Apr. 22, 2009
These were a huge hit. I used leftover Honeybaked ham. There were no leftovers.
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Cream of Chicken with Wild Rice Soup

Reviewed: Apr. 22, 2009
Very bland! I ended up using a lot more soup base. Carrots would have been a nice flavor addition. Used butter instead of margarine. Seems silly to use fake butter after going to the trouble of making stock. The fat/flour ratio was wrong and should have been equal amounts. The flour made the dish gummy and should have had heavy cream instead of milk and flour. All in all needs way too much tweaking to bother with again.
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Loose Meat on a Bun, Restaurant Style

Reviewed: Apr. 6, 2009
Very good recipe. I added a tablespoon of beef soup base instead of the salt.
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Babe Ruth Bars

Reviewed: Feb. 22, 2009
Great teen friendly recipe! They have been making them over and over. Thanks!
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Green Chili Stew

Reviewed: Jan. 24, 2009
Very good recipe. Added more cumin and chilis though.
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Pecan Pie Bars II

Reviewed: Jan. 10, 2009
This recipe is just ok. The cake mix tast was a little overwhelming. Also, needs more pecans.
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Cream of Broccoli Soup I

Reviewed: Dec. 14, 2008
Very good recipe. Would have been better with half and half though. I used chicken soup base instead of bouillon for a richer flavor. I increased the servings 40 with no issues.
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Antojitos Minis

Reviewed: Dec. 8, 2008
These were just ok. Did not hold long enough to use as party food. Could be better if the tortillas were fried using a couple of graduated strainers as molds.
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Black Bean Pinwheels

Reviewed: Dec. 8, 2008
These were bland.
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Asparagus Wrap

Reviewed: Dec. 8, 2008
I didn't like these very much. The flavors were flat, and they became soggy quickly.
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11 users found this review helpful

Absolutely Fabulous Greek/House Dressing

Reviewed: Dec. 8, 2008
I love this dressing. I add a little sugar.
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Taco Seasoning I

Reviewed: Dec. 8, 2008
This is really good and soooo much cheape too.
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Cranberry Salad VI

Reviewed: Dec. 8, 2008
This has a pretty good flavor. The cream cheese needs thinned slightly.
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Kiki's Borracho (Drunken) Beans

Reviewed: Dec. 8, 2008
This is a really good bean recipe. I am saving the leftovers for a bean dip appetizer for a Christmas party. Kind of spicy for the kids though.
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Hobo Dinner

Reviewed: Dec. 8, 2008
These were really good. I made these in individual packets and also added celery for extra flavor. I made a brown gravy to pour on when they came out of the oven. The kids loved it!
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Swedish Meatballs

Reviewed: Dec. 8, 2008
I made these for a party, and they were a huge success.
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Best Egg Rolls

Reviewed: Dec. 8, 2008
The filling doesn't have enough flavor. Definitely needs the addition of salt. Also missing something crucial to making it taste authentic, but not sure what it's missing. This just isn't it.
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Displaying results 21-40 (of 72) reviews
 
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