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Buttercream Icing

Reviewed: Jan. 28, 2013
I think this is pretty good icing. After I prepared this icing i divided it in half and made some chocolate icing and some peanut butter. Although i made this adaption there was quite a lot of taste testing with the product before my small adaption.Me and my fiance had a hard time keeping our fingers out of the mixing bowl.It was not to sweet for us. Even if one less cup of sugar was used it would still be delicious( tasted it after adding 3 cups of sugar). Next time i make a cake I am pretty sure I am going to use this icing. It is going to be great on a strawberry cake.
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