We have just finished eating this for dinner and nobody really thought it was anything special. I sauteed a small onion and 2 cloves of garlic for a little more flavour and kept everything else pretty much the same. I didn't add all of the bread crumb mix as it was a lot, maybe only added 1/3 cup...it was OK, tasted like it was missing a spice. Not 100% sure if I would make this again?! ...Oh, 7 ounces of pasta is no where near enough pasta for the amount of sauce, so I cooked 2 1/2 cups of dry pasta which seemed to be a perfect amount for the sauce made.
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We have just finished eating this for dinner and nobody really thought it was anything...