JESSICA81 Recipe Reviews (Pg. 1) - Allrecipes.com (18792558)

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JESSICA81

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Famous Pork Chops

Reviewed: Oct. 17, 2010
works well with saltine crackers too. I decreased the butter to about 3 to 4 TB. Very moist.
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Old-Fashioned Cheese Potatoes

Reviewed: Oct. 17, 2010
As others had suggested, I added a tsp of onion powder and garlic powder. I decreased the salt. Cooked about an hour and 15 minutes. The last 15 minutues I covered the pan (9X13) with tin foil because the cheese was a nice golden brown. It was so good!!
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Sugar Coated Pecans

Reviewed: Mar. 4, 2005
Per others suggestions I used 2 egg whites, 1 T. vanilla instead of water,and 1 tsp. cinnamon. I put foil on the baking sheet and sprayed it. I found that stirring them every 15 was important so they didn't stick. Wonderful treat! Now, my mom is asking me for a recipe instead of the other way around!
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Chocolate Chip Pie I

Reviewed: Oct. 16, 2004
It's good and easy to make; I went by suggestions of others and used a graham cracker crust and deeper pie dish. It has too much butter. It was bubbling up at the sides; I poured some of it out by tilting the dish. If taking to parties, it's easier to just make chocolate chip cookies.
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