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KATE911

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Member Since: Apr. 2004

Cooking Level: Not Rated

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Recipe Box 213 recipes

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Title
Type
Overall Rating
Member Rating

Yummy Honey Chicken Kabobs
By: Ann Marie
Kitchen Approved

Chicken Cordon Bleu II
By: Behr
Kitchen Approved

Delicious Ham and Potato Soup
By: ELLIE11
Kitchen Approved

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Recipe Reviews 13 reviews

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Italian Confetti Pasta Salad

So far so good! I made it last night for a family dinner today. I had to scale it to 30!! Last night when I sampled it it was good and if it's like other pasta salads it will just get better. I did however add some chopped up zucchini and red onion, and the fresh basil at my grocery store looked terrible so I just sprinkled some dried basil over the top. So far it's a hit.

0 users found this review helpful

Reviewed On: Jul. 28, 2006

Eclair Cake

Oh so good! The recipe says it serves 14 but it's really more like 7 because everyone wants seconds. It worked up so fast and tasted so good! This is a regular in my house for sure!!

0 users found this review helpful

Reviewed On: Jul. 17, 2006

Weeknight Chicken Cordon Bleu

I thought it was good, and my parents liked it. It took much longer to cook than 15 minutes though, may have been because I skipped browning the chicken in oil first. The sauce however is wonderful! I added some swiss cheese and served it on the side and it was great! Especially good over asparagus.

5 users found this review helpful

Reviewed On: Jul. 17, 2006

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