|
Braised Balsamic Chicken
This was...amazing! My husband was crazy about it and ate himself sick and even my kids loved it - of course they had to dip it in ranch but they dip everything in ranch! The only thing I did differently was I used about 3 tablespoons of italian seasoning just because I didn't have all of the spices in my cabinet and italian seasoning has most of them in it anyway. It was also EXTREMELY easy and quick!
0 users found this review helpful
|
Reviewed On:
Jan. 18, 2013
|
