I love preparing a meal with varieties & colours. Very happy to see the bottom or emptiness of the service plate. Iam inquisitive of what my quest will say concerning my food, this will equip me on away forward. My cooking style is based on guest requirement & order however, I can give professional advice or tips on food generally.
My favorite things to cook
I love grilling and roasting. PRAWNS,Chicken,lamb,duck,turkey,fish,vegetables,lobster,fillet of beef e.t.c. Sauces & gravies,soups(locals & continentals),you can check out my curry`s and casseroles
My favorite family cooking traditions
My family cherish our traditional African soups such as dried fish egusivegetable soup,mixed okra vegetables soup,oha soup,assorted meat fish white soup to go with eba, semo,wheatmeal or poundo yam. Dont forget to add pasta &grain to my family delights
My cooking triumphs
Refering to the official opening of SKI int`l Hotel OGBAKI RD,AGENEBODE EDO STATE.I successfully catered for 300pax with few inexperienced hands.
My cooking tragedies
burnt foods in the oven,especially bread