Ciacia Profile - (187914801)

cook's profile


Home Town:
Living In: Dearborn, Michigan, USA
Member Since: Jan. 2013
Cooking Level: Not Rated
Cooking Interests:
Recipe Box 0 recipes
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About this Cook
Like Polish, Mexican and Italian cuisine
My favorite things to cook
Breads and desserts
Recipe Reviews 1 review
Lemon Blueberry Bread
I have made five loaves so far and everyone loves it. The key is to have fresh lemons and don't be skimpy with the fresh lemon zest. Through trial and error I learned that for maximum flavor use the zest of one large lemon per loaf. This is baked in a "small" loaf pan. I have successfully doubled the ingredients for two small loaves. I have also used walnuts, as called for, and pecans, when I didn't have walnuts on hand. This is a great, flavorful quick bread recipe. HIGHLY RECOMMEND!

0 users found this review helpful
Reviewed On: Jul. 5, 2013

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