AngelBaker Profile - (187907138)

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Member Since: Jan. 2013
Cooking Level: Professional
Cooking Interests: Baking, Italian, Dessert
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Recipe Reviews 12 reviews
Sun-Brewed Mint Tea
I put two lipton tea bags in it as well. It still had a light flavor, but delicious. I tried a couple of limes instead of lemon (because that is what I had on hand) and I'm now calling it a Sun-brewed Mint Limeade. haha

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Reviewed On: Jun. 20, 2014
Honey Multigrain Bread
I followed some of the other commenters for proofing the yeast and reducing the amount of unbleached flour. Also, I added an egg wash to the tops then sprinkled some slightly ground chia seeds for a little extra aesthetic and nutritional appeal! Altogether a delicious recipe.

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Reviewed On: Jun. 7, 2014
Simple Garlic and Basil Pesto
It came out more like a pesto-y cheese spread, which is delicious, but not quite pesto.

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Reviewed On: May 25, 2014
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE

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