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OMG! This recipe is so good and a snap to make. Perfect meal for a weekday. My husband as well as myself loved it. I was so impressed I made copies and handed it out at work the next day. Nothing but rave reviews so far. I also did 1/2 mayo 1/2 sour cream and used marinated artichoke hearts. Next time I will make more sauce. Yum Yum - Thanks!

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Braised Balsamic Chicken

Reviewed: Feb. 8, 2008

Total agreement - This chicken rocks! The sauce is so yummy. I served it with brown rice and brocolli. There were no left overs. A keeper for sure.

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Alyson's Broccoli Salad

Reviewed: Dec. 20, 2007

An absolute hit everytime I serve it. I've learned to always have copies of this recipe to hand out when taking it to a potluck or party. I don't change a thing in the recipe - I think it's perfect!

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Oven Barbecued Beef Brisket II

Reviewed: Mar. 29, 2006

I love this recipe. It is so easy and feeds a crowd. I have made it 3 times now, always in the crock pot, and it comes out so tender and flavorful. I serve it with mashed potatoes/w butter and a veggie. Definately a keeper!

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Creamy Banana Bread

Reviewed: Jan. 26, 2006

I have to admit I was skeptical adding cinnamon to banana bread, I like a true banana flavor, but it was really good. I took it to work and got raves. This is definately a keeper!

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1 user found this review helpful

Antojitos Minis

Reviewed: Apr. 12, 2004

I made this recipe for our annual cookie exchange in December and it was a huge hit with all the gals. I didn't make it very spicy but will bump it up next time I make it. I had lots of requests for the recipe. Yummy!

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