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My Best Clam Chowder

Reviewed: May 7, 2013
This was amazing...I added 1\2 cup of white wine and also added a tbls of fish stock and instead of using all cream I used 3 cups of 1% milk and 1 cup of whipping cream ..I brought it to work and have given the recipe out 3 times already!!! Thanks for a great recipe that will always be a staple in my kitchen :)
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