SHMOOPIE1 Profile - (18789409)

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Recipe Reviews 4 reviews
Tangy Slow Cooker Pork Roast
Pretty good recipe. I used a pre-stuffed roast. The meat was a little dry at the edge but tender in the middle. Maybe basting more often will help this? Also, I did not really care for the sauce. I will have to try adding mushroom gravy mix or the like and using less vinegar the next time I make this. Thanks K.

0 users found this review helpful
Reviewed On: Sep. 26, 2005
Slow Cooker Thai Pork with Rice
Delicious! Was even better the next day! So simple and easy. Next time, I will add the peppers in the middle of cooking as they did cook down a lot. Also, I will try the chili paste for some heat.

0 users found this review helpful
Reviewed On: Jun. 6, 2005
Thai Pork Satay
So yummy! I didn't have any green onion or ground coriander. I added some leftover teriyaki sauce and just used pork (no veggies). Also, I did not make the sauce (don't care to reuse marinades like that). Still, it was so delicious, flavourful and tender. Next time, I will try it with the veggies. Great recipe!

4 users found this review helpful
Reviewed On: Jun. 6, 2005

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