happiestgrrrl Profile - Allrecipes.com (1878933)

cook's profile


Home Town: New Mexico, USA
Living In: New Mexico, USA
Member Since: Jun. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Healthy
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Recipe Reviews 7 reviews
Hearty Beef and Two-Bean Chili
This was really good and will become my new go-to chili recipe. It has a nice flavor and is hearty. I made a couple of small changes - I used just one can of diced tomatoes which I didn't drain, I also used pinto beans instead of kidneys but I could see using any combo of great northern, pinto, black, or kidney beans with this. I didn't have tomato or vegetable juice so I substituted water, I added an additional 1/2 tsp. salt and also a bay leaf. Next time I think I'll try adding a can of spicy V-8 juice for a little more kick. I served this with warm tortillas and butter but usually serve cornbread when we have chili.

0 users found this review helpful
Reviewed On: Dec. 30, 2013
Excellent and Healthy Cornbread
I followed the recipe exactly and this was really good with Smart Balance and honey on it, thanks for sharing!

1 user found this review helpful
Reviewed On: Mar. 25, 2012
Addictive Sesame Chicken
Excellent! I doubled the recipe and the only thing I did different was to add just 1 cup of sugar instead of the two required for doubling. I also didn't have sherry, so I left that out. No one noticed a difference. I also cooked the chicken in just 2 teaspoons of canola oil.

2 users found this review helpful
Reviewed On: Jan. 31, 2012

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