NANCYMAC1 Profile - (18788996)

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Member Since: Jan. 2004
Cooking Level: Not Rated
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Recipe Box 2 recipes
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Recipe Reviews 25 reviews
Bacon Cheddar Patty Cakes
Delicious. However you need to dust these with flour before you fry them otherwise they will fall apart. But perfect for leftover spuds!!

1 user found this review helpful
Reviewed On: Oct. 13, 2013
Chicken Cordon Bleu II
Delicious recipe - the only change I made was that I cooked the chicken in the skillet for a very short time (about 7 or 8 minutes) and then put the pieces in the oven to bake at 400 for about 20 minutes. I made the sauce while the chicken was baking. I served it over some jasmine rice - it was delicious!

0 users found this review helpful
Reviewed On: Jun. 15, 2005
Pasta e Olio
This was very tasty. The only thing I changed is I added about 2 tbsp. of parmesan cheese at the end. Otherwise, very good with just enough kick.

1 user found this review helpful
Reviewed On: May 4, 2005
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