Moodfood Recipe Reviews (Pg. 1) - (187889369)

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Reviewed: Nov. 12, 2012
Great recipe for quick, simple salsa. I found it tasted WAY better 2 days after making it. I also found you need to add quite a bit of salt to bring out the flavor. 1/2 a jalapeno will make it very mild, even my 2 year old could eat it. In a covered stainless bowl in the fridge it kept for a week and tasted great.
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Simple Whole Wheat Bread

Reviewed: Oct. 19, 2012
Recipe worked perfectly the first try. I used all whole wheat flour from hard white wheat and the bread was heavy but still had a nice texture and great flavor. I will definitely use this recipe again.
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