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Ruth's Red Lentil and Potato Soup

Reviewed: Oct. 19, 2012
Loved it! But I did change up a few things, instead of chicken broth I used 6 cups f water and added (Better than Bouillon). Also didn't put cloves or allspice, so I added 2 tablespoons of cumin and 2 tablespoons of dried mint and cilantro. It was scrumptious!
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